Are your clients looking to get off the beaten track, travel for longer yet still be amazed by each new encounter? If so we would like to recommend looking more closely at what Northern Peru has to offer and what the Peruvian DMC Tanit Trails can offer your clients.

Are you looking for new destinations for your foodie clients? Have you considered Portugal yet? Sometimes overlooked but Portugal is a true gastronomic gem and with fewer tourists, engaging local people and more unique local dishes and varieties of wine than you can imagine - there is enough to tempt your clients back time and time again!

Travel Kinship’s DMC & Local Operator partner in Portugal is the fascinating foodie, Paula Alves and her company Portugal by TravelTailors. A painter and culinary lover, Paula knows how to appreciate the colors and flavors of the places explored.

In 2010, UNESCO added Peruvian Cuisine to its Representative List of Intangible Cultural Heritage. Things, they said, that are cultural treasures worth preserving.

In 2019 Peru won three awards at the World Travel Awards and one was for being the World´s best culinary destination for many years running. Peru's capital, Lima, we would argue, is the food capital of South America and just look at how many restaurants are in Latin America's Top 50 Restaurants List!

Are your clients looking for new ways to explore Nepal and get away from the crowds? Do they want to avoid the busy trails and soak up the true magnificence of its scenery and culture?

If so we recommend working with Responsible Adventures Nepal to learn about all the more off the beaten track, authentic trekking, culture and wildlife experiences they design and operate. Raj and his team at Responsible Adventures Nepal design trips that get clients involved with remote local communities, conservation, trekking historic routes and encouraging all aspects of wellness as they travel. It is their mission to show your clients the real Nepal and create a positive impact through their work.